Food & Drink
Chef Liam has carefully created a delicious menu that includes the freshest, seasonal ingredients. He loves experimenting with innovative dishes all the while giving a nod to the pub classics. Kick start your day with a hearty breakfast or try our much-loved beer-battered fish & chips. Looking for something a little lighter? Try our char-grilled Watermelon steak with whipped goat’s cheese.
Tavern Full English
Cumberland sausage, streaky bacon, roast tomato, mushroom, bubble & squeak, black pudding, beans, fried egg & beer sourdough (958Kcal)
Tavern full veggie (ve)
Roast tomato, portabella mushroom, bubble & squeak, beans, scrambled tofu, vegan black pudding, crushed avocado & beer sourdough (320Kcal)
Crushed Avocado (ve)
Red onion & tomato on toasted beer sourdough
Eggs Benedict
Smoked bacon & poached eggs, sourdough, hollandaise (526Kcal)
Eggs Florentine (v)
Red onion & red chard stuffed portabella mushroom & poached eggs, sourdough, hollandaise (226Kcal)
Eggs Royale
Fennel pollen & orange smoked salmon, poached eggs, sourdough, hollandaise (685Kcal)
Bacon or Sausage sandwich
Ketchup or brown sauce (600Kcal/582Kcal)
Station Tavern chicken BLT,
Sriracha mayo on multigrain (494Kcal) Add fries for £2 (247Kcal)
Beer Battered fish finger sandwich
Tartar sauce, multigrain 8.5 (455Kcal) Add fries for £2 (247Kcal)
Open steak sandwich
Blue cheese, red onion & ranch dressing on multigrain (247Kcal) Add fries for £2 (495Kcal)
Roast beetroot (v)
feta & watercress on multigrain (304Kcal) Add fries for £2 (247Kcal)
Baked mac’n’cheese & Fries
Grilled steak, caramelised red onion & Colsen Basset blue (1281Kcal)
Baked mac’n’cheese & fries
Crispy bacon, ale onions & Sussex Charmer (1298Kcal)
Baked mac’n’cheese & fries
Sun blushed tomato, portabella mushroom (v) (1206Kcal)
Starters
British Smokey barbeque chicken wings
ranch dressing (779Kcal)
Sweetcorn fritters
Sweet chilli & corn salsa (ve) (266Kcal)
Crab cakes,
Spicy aioli, orange & chilli slaw (323Kcal)
Braised beef brisket & jalapeño poppers
warm smoked cheddar dip (338Kcal)
Sharers
Baked Cornish Brie
Toasted beer Sourdough, caramelised red onions & chilli jam (v) (874Kcal)
16oz British feather steak
Garlic & parsley triple cooked chips, chimichurri, ranch dressing (1770Kcal)
Chips loaded
With British braised beef brisket or five bean chilli, sour cream, cheddar dip, guacamole (1798Kcal/1474Kcal)
British Smokey barbeque chicken wings
Ranch dressing (1812Kcal)
Mains
Fish & Chips
Young’s Original beer battered cod, triple cooked chips, crushed peas, tartar sauce & charred lemon (1196Kcal)
Station Tavern burger
Cheese, ale onions, lettuce, ketchup, mayo, pickles, fries (1196Kcal) (plant alternative available 1003Kcal)
Chicken & bacon burger
Lettuce, onion, tomato, sriracha mayo, fries (948Kcal)
Sausage & Mash
Cumberland sausages, colcannon mash, sprouting broccoli, savoy cabbage & red wine gravy (763Kcal)
Young’s beer battered halloumi
Triple cooked chips, crushed peas, tartar sauce & charred lemon (v) (1346Kcal)
28 day aged flat iron steak
Triple cooked chips, confit tomato & grilled flat mushroom, béarnaise sauce (1054Kcal)
Salmon Salad
Fennel pollen & orange smoked salmon salad, new potato, tomato, sprouting broccoli, poached egg (311Kcal)
Ocean Pie
Topped with colcannon mash, sprouting broccoli (259Kcal)
Halloumi Salad
Grilled halloumi & pomegranate salad, spiced orange dressing & toasted walnuts (v) (624Kcal)
Chilli Lime Chicken Salad
Coriander, chilli & lime chicken, fire roasted peppers & chickpea salad, mixed leaves (408Kcal)
Sides
Sprouting broccoli in chilli butter
(v) (129Kcal)
Fries or Triple cooked chips
(v) (495Kcal/414Kcal)
Parmesan, truffle oil & rosemary chips
(v) (496Kcal)
Colcannon mash
(v) (382Kcal)
Baby gem, watercress & tomato salad
(ve) (23Kcal)
Puddings
Warm chocolate brownie
Vanilla ice cream (v) (280Kcal)
Apple & plum crumble
Vanilla ice cream (v) (437Kcal)
Crème brulee
Raspberry & chocolate cookie (v) (662Kcal)
Affogato
Candied walnut & chocolate soil affogato (ve) (342Kcal)
Sticky toffee pudding
Vanilla ice cream (v) (420Kcal)
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